The OnOurTable 2013 Box Series is Both Chic and Homey
Meghan Young — March 6, 2013 — Art & Design
References: onourtable & design-milk
The OnOurTable 2013 Box Series will help make the kitchen look at once chic and homey. It is made up of minimalist wooden wares that focus as much on form as it does on function. Although in this case the forms are incredibly basic. Yet it is this simplicity that gives the otherwise traditional-looking designs a modern edge.
Created by Canadian designer Geoffrey Lilge, the OnOurTable 2013 Box Series is comprised of seven separate pieces. There are boxes for bread, cutlery and knives as well as two different sizes of boxes for fruit. The collection also boasts a serving tray and three charcuterie boards: the 6.0.2 Hole Slab Pico, 3.0.2 Table Deck Baguette and 3.0.2 Table Deck Baguette.
Created by Canadian designer Geoffrey Lilge, the OnOurTable 2013 Box Series is comprised of seven separate pieces. There are boxes for bread, cutlery and knives as well as two different sizes of boxes for fruit. The collection also boasts a serving tray and three charcuterie boards: the 6.0.2 Hole Slab Pico, 3.0.2 Table Deck Baguette and 3.0.2 Table Deck Baguette.
Trend Themes
1. Minimalist Kitchenware - Creating minimalist kitchenware with a focus on form and function presents opportunities for disruptive innovation in home goods design.
2. Wooden Wares - Expanding on the use of wooden materials in kitchenware can lead to disruptive innovation in eco-friendly and sustainable product options.
3. Modernizing Traditional Designs - Incorporating modern elements into traditionally-inspired kitchenware designs opens up opportunities for disruptive innovation in bridging the gap between classic and contemporary aesthetics.
Industry Implications
1. Home Goods - The home goods industry can explore opportunities for disruptive innovation by embracing minimalist, wooden kitchenware designs.
2. Eco-friendly Products - The eco-friendly products industry can benefit from disruptive innovation by incorporating wooden materials and minimalist designs into sustainable kitchenware options.
3. Design and Aesthetics - The design and aesthetics industry can find opportunities for disruptive innovation by modernizing traditional kitchenware designs through the use of minimalist elements and materials like wood.
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