The 'Boil-up' Kitchen Cooker Saves Nutrient-Rich Water from Cooking
Michael Hemsworth — December 2, 2016 — Eco
References: yankodesign
It's often said that you are better off drinking the broth that is used to cook and/or boil vegetables in order to get the nutrients, so the 'Boil-up' kitchen cooker aims to help aid this process. The 'Boil-up' uses the basic principle of the percolator coffee pot to draw water upward into the top chamber as it is being used for cooking foods in the lower portion. This water can then be used as a base for a soup, making a delicious sauce or watering plants to ensure no water is lost or wasted through the cooking process.
The 'Boil-up' kitchen cooker is the design work of Ozge Celebi and helps to save precious H2O that would otherwise be poured down the drain after cooking has completed.
The 'Boil-up' kitchen cooker is the design work of Ozge Celebi and helps to save precious H2O that would otherwise be poured down the drain after cooking has completed.
Trend Themes
1. Water-recycling Cookers - Opportunity to disrupt the household appliance industry by creating more eco-friendly and efficient products.
2. Sustainable Kitchen Appliances - Trend towards environmentally conscious kitchen appliances that help reduce waste and promote sustainability.
3. Efficient Cooking Methods - Innovation opportunity to develop kitchen appliances that optimize the cooking process and minimize waste production.
Industry Implications
1. Household Appliances - The household appliance industry can benefit from creating more eco-friendly and sustainable products.
2. Kitchenware - Opportunity to innovate and produce kitchen products that reduce waste and promote efficient cooking methods.
3. Eco-friendly Technology - Trend towards creating technology that is environmentally conscious, and the kitchenware industry has the potential to capitalize on this trend.
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