Ozone Technology Revolutionizes Commercial Ice Machine Hygiene
Grace Mahas — September 19, 2024 — Tech
References: cateringinsight
A novel ozone-based sanitizing system called HygienICE is transforming hygiene standards for commercial ice machines. Developed by Hygienico in partnership with Ozone Industries and Cardiff Metropolitan University, the technology has successfully completed a six-month trial at the prestigious Celtic Manor Resort. The system uses a constant low-dose oxidation method to effectively eliminate biofilms and pathogens, keeping ice cubes virtually free of harmful microbes. By providing continuous 24/7 cleaning of water reservoirs and interior surfaces, HygienICE significantly reduces the need for manual maintenance.
This innovative solution addresses key pain points for hospitality businesses, potentially saving around £1,000 annually on cleaning costs per machine. The technology aligns with UK, US and EU safety regulations for ozone levels and biocidal products. With its ability to improve food safety, reduce labor requirements, and lower maintenance expenses, HygienICE represents a paradigm shift in commercial ice machine management. As the hospitality industry seeks more efficient and hygienic operations, this ozone-based system offers a compelling solution that could soon become an industry standard.
Image Credit: Hygienico
This innovative solution addresses key pain points for hospitality businesses, potentially saving around £1,000 annually on cleaning costs per machine. The technology aligns with UK, US and EU safety regulations for ozone levels and biocidal products. With its ability to improve food safety, reduce labor requirements, and lower maintenance expenses, HygienICE represents a paradigm shift in commercial ice machine management. As the hospitality industry seeks more efficient and hygienic operations, this ozone-based system offers a compelling solution that could soon become an industry standard.
Image Credit: Hygienico
Trend Themes
1. Ozone-based Sanitizing - HygienICE’s ozone technology creates a new standard for continuous and automated cleaning solutions in commercial appliances.
2. Pathogen Elimination - This system’s ability to eliminate biofilms and pathogens redefines hygiene practices in the food and hospitality sectors.
3. Labor Reduction Technologies - The 24/7 cleaning capability of HygienICE significantly cuts down on manual maintenance, showcasing a shift towards labor-saving innovations.
Industry Implications
1. Hospitality Industry - Implementing ozone-based sanitizing systems provides a hygienic and cost-effective solution for maintaining commercial ice machines.
2. Food Safety Sector - The introduction of continuous sanitizing technology elevates food safety standards, ensuring consumable ice is free from harmful microbes.
3. Cleaning Technology Market - Innovative sanitizing systems like HygienICE highlight advancements in automated cleaning solutions, reducing the need for extensive manual upkeep.
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