ENYO by Aaron Wansch Turns Cooking into a Social Event
Meghan Young — May 21, 2014 — Art & Design
References: electroluxdesignlab
There is a reason why barbecuing are fun events, the food is the center of them in a way that doesn't exclude the cook; enter ENYO by Aaron Wansch. It is a modern dining table that incorporates a stove right into its design. In this way, it brings to mind the tables used in typical Korean BBQ and Hot Pot restaurants. Asians truly know how to turn eating into a social event.
Bringing such a concept into the home, ENYO by Aaron Wansch encourages everyone to get involved in the cooking process. Not only does it make the process more fun than a chore, it also ensures people are able to cook their food to their exact preferences.
ENYO by Aaron Wansch is a 2014 Electrolux Design Lab Top 100 entry.
Bringing such a concept into the home, ENYO by Aaron Wansch encourages everyone to get involved in the cooking process. Not only does it make the process more fun than a chore, it also ensures people are able to cook their food to their exact preferences.
ENYO by Aaron Wansch is a 2014 Electrolux Design Lab Top 100 entry.
Trend Themes
1. Built-in Stove Tables - By incorporating stoves into dining tables, a trend of interactive cooking experiences is emerging.
2. Social Dining Experiences - The integration of cooking and dining creates opportunities for socializing and engaging with food in unique ways.
3. Personalized Cooking Preferences - The inclusion of built-in stoves in dining tables allows individuals to cook their food to their exact preferences.
Industry Implications
1. Home Furnishings - The home furnishings industry can explore new design concepts by incorporating stoves into dining tables to create interactive and multifunctional living spaces.
2. Appliance Manufacturing - Appliance manufacturers can tap into the trend of built-in stove tables by producing innovative kitchen appliances that seamlessly blend with dining furniture.
3. Hospitality - Restaurants and hotels can consider adopting built-in stove tables to enhance the dining experience, promote social engagement, and allow customers to personalize their meals.
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