'Bigfire' in Universal Orlando is Serving Up Tableside S'mores
Katherine Pendrill — June 28, 2019 — Business
References: fox35orlando & delish
Just in time for summer, a new campfire-themed restaurant called 'Bigfire' has opened at Universal Orlando. Featuring a meat-heavy menu and tableside s'mores, this new restaurant offers the best of a campfire experience—minus the bugs.
Bigfire is a two-story space that has been designed to "make guests feel as though they have stepped into a grand lakeside lodge." That means that in addition to a giant fireplace, the interior also boasts camp lanterns and other rustic touches. The menu also has a distinctly rustic theme with dishes such as a coffee-rubbed sirloin steak, a bison burger, and a tableside s'mores kit that allows you to toast marshmallows and assemble your own s'mores right at your table.
Image Credit: Bigfire.
Bigfire is a two-story space that has been designed to "make guests feel as though they have stepped into a grand lakeside lodge." That means that in addition to a giant fireplace, the interior also boasts camp lanterns and other rustic touches. The menu also has a distinctly rustic theme with dishes such as a coffee-rubbed sirloin steak, a bison burger, and a tableside s'mores kit that allows you to toast marshmallows and assemble your own s'mores right at your table.
Image Credit: Bigfire.
Trend Themes
1. Campfire-themed Restaurants - Opportunity for restaurants to create immersive dining experiences that evoke nostalgia and outdoor ambiance.
2. Meat-heavy Menus - Opportunity for restaurants to cater to carnivorous consumers with a focus on hearty and indulgent dishes.
3. Tableside S'mores - Opportunity for restaurants to offer interactive dessert experiences that engage customers and add a fun element to dining.
Industry Implications
1. Hospitality - Opportunity for hotels and resorts to create unique dining experiences that attract guests and set themselves apart from competitors.
2. Food and Beverage - Opportunity for food and beverage businesses to innovate their menus and incorporate themed experiences that cater to specific consumer preferences.
3. Entertainment - Opportunity for entertainment venues and theme parks to enhance their offerings by including immersive dining experiences that provide guests with a unique and memorable experience.
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