The 'Uber-Q' Portable Barbecue Grills Focus on Convenience
Michael Hemsworth — July 3, 2017 — Tech
References: kickstarter & thegadgetflow
The 'Uber-Q' portable barbecue grills are intended to provide outdoor enthusiasts with a way to prepare foods when heading to the park or on a camping trip. The 'Uber-Q' features a folding design that is capable of compacting into a unit that's just four centimeters in size to keep it as efficient as possible when you're heading outdoors.
The 'Uber-Q' portable barbecue grills are capable of being setup for use in just minutes and work with loose coal to provide a rich flavor without the need for gas tanks. The 'Uber-Q' also boasts smart connectivity capabilities and is able to relay the temperature of the internal compartment to your smartphone to ensure you always cook meats and foods to the optimal level.
The 'Uber-Q' portable barbecue grills are capable of being setup for use in just minutes and work with loose coal to provide a rich flavor without the need for gas tanks. The 'Uber-Q' also boasts smart connectivity capabilities and is able to relay the temperature of the internal compartment to your smartphone to ensure you always cook meats and foods to the optimal level.
Trend Themes
1. Portable Grills - Developing portable, compact and efficient grills to facilitate outdoor cooking
2. Smart Barbecue Technology - Incorporating connectivity features and temperature monitoring to optimize cooking experience
3. Charcoal Cooking - Encouraging the use of loose coal as an alternative for gas-powered grills to enhance flavor and sustainability
Industry Implications
1. Outdoor Gear - The outdoor gear industry can benefit from producing compact and lightweight portable grills to cater to hikers, campers, and other outdoor enthusiasts
2. Home Appliances - Home appliance manufacturers can invest in smart grill technology and compact designs for urban and small-space living consumers
3. Sustainable Products - Sustainability-conscious brands can appeal to environmentally-friendly consumers by promoting the use of coal-powered portable grills over traditional gas-powered options
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