These new wood stoves cut carbon emissions in half. The Swedish designed 'Baker Stove' is a wood stove that had been designed to address the many health and environmental issues that come with cooking methods in developing worlds. There are an estimated four million people that die each year due to air pollution from cooking and Top Third Ventures, a company based in Kenya, is looking to solve this issue with its Baker Stove.
The Baker stove is an energy efficient cooker that will hopefully replace traditional cooking methods used in developing countries. The design reduces smoke, pollution and global warming gases. The founder and CEO of Top Third Ventures says that "people cooking with these stoves inhale as much smoke as if they were smoking two packs of cigarettes a day."
Eco-Friendly Wood Stoves
This Swedish Designed Cooker Addresses Health and Environmental Issues
Trend Themes
1. Eco-friendly Cooking Methods - The trend of eco-friendly cooking methods is driven by the need to address health and environmental issues associated with traditional methods in developing countries.
2. Carbon Emission Reduction - The trend of carbon emission reduction focuses on developing efficient wood stoves that cut carbon emissions in half, providing a more sustainable cooking solution.
3. Clean Cooking Technologies - The trend of clean cooking technologies aims to tackle the issue of air pollution and its detrimental impact on health by introducing innovative wood stove designs.
Industry Implications
1. Renewable Energy - The renewable energy industry can capitalize on the disruptive innovation opportunities in developing eco-friendly wood stoves for cooking purposes.
2. Sustainable Home Appliances - The sustainable home appliances industry can explore the market potential of energy-efficient wood stoves as a solution to reduce carbon emissions and address environmental concerns.
3. Social Impact - The social impact industry can leverage the disruptive innovation opportunities of clean cooking technologies to improve the health and well-being of communities in developing countries.