The in-flight dining experience becomes a tantalizing array of luxury as Singapore Airlines' economy meals enhance premium travel.
The new expansive menu and beverage options epitomize luxury in the skies. Delectable gourmet dishes meticulously crafted by renowned chefs showcase upgraded care for Singapore Airlines' passengers and a simple yet efficient way of providing elevated service.
For instance, complementing culinary excellence is a carefully curated selection of beverages, ranging from fine wines and champagnes like 'Charles de Cazanove Brut Tradition NV,' that are impeccably paired with Singapore Airlines' economy meals to add indulgence and sophistication. The meals themselves are larger, and boast a wider selection of dishes, carefully crafted to leave passengers of Premium Economy satisfied on their journeys, and this is a relief for those on long flights who wish for a little something 'extra.'
With this new dining experience, the economy meals will be presented as actual menus, which will be available in person during flights and online through Singapore Airlines 'Book the Cook' page, which offers a breakdown of the meals provided on major flights for specific cities.