Egglife makes its Sam's Club debut with the launch of special packaging designed to appeal to health-conscious consumers and new audiences. Egglife's wraps are made with egg whites instead of flour, with 12 original wraps and six sweet cinnamon for a mixture of sweet and savory meal options.
Egglife's wraps are gluten-free, dairy-free, diabetic, keto, and Whole30, as claimed by the company. This aligns with common consumer sentiments, as individuals tend to consume healthier products at the beginning of the year due to New Year's resolutions and goals. Sam's Club shoppers will be able to taste the wraps at special tasting counters located throughout participating stores as Egglife attempts to attract a new consumer audience.
Retailer-Exclusive Product Packaging
Egglife Foods Revamps the Packaging for its Sam's Club Launch
Trend Themes
1. Health-conscious Packaging - Egglife Foods revamps its packaging to target health-conscious consumers and attract new audiences.
2. Gluten-free and Dairy-free Products - Egglife's wraps meet the demand for gluten-free and dairy-free options, appealing to consumers with dietary restrictions.
3. New Year's Resolution Products - Egglife taps into the trend of health-focused products aimed at consumers with New Year's resolutions and goals.
Industry Implications
1. Food Packaging - Egglife's packaging redesign presents an opportunity for innovation in the food packaging industry.
2. Specialty Food - Egglife's gluten-free and dairy-free wraps represent a disruptive innovation in the specialty food industry.
3. Retail - The Sam's Club exclusive launch of Egglife's wraps highlights the potential for disruptive innovation in the retail industry.