Nobetree Coffee, a sustainable beverage brand based in Brooklyn, opened its premium quality products to the rest of the United States. The brand sources its fine coffee from farms in Brazil and builds a sustainable supply chain from there to create an exceptional product that is environmentally conscious.
Nobletree Coffee offers a bevy of daily caffeination options including Dromedaire Cuvée Light-Medium Roast, Dromedaire Cuvée Single Serve Coffee Bags, and the Santa Izabel Reserve which won the Cup of Excellence in 2020. The Santa Izabel Reserve is hand-harvested from Obata cherries and comes in both ground and bean forms. The specialty coffee is made up of a limited run of 250 light-medium roast and 250 dark roast bags. Nobletree Coffee provides consumers with a rich and rewarding coffee-drinking experience through its premium products.
Sustainable Local Coffee Expansions
Brooklyn-Based Nobletree Coffee Launched All Over the US
Trend Themes
1. Sustainable Coffee Brands - Opportunity for sustainable coffee brands to expand their market through environmental friendly products.
2. Premium Quality Coffee - Premium quality coffee with limited availability presents an opportunity for niche market and pricing advantages.
3. Single Serve Coffee Products - Growing demand for single serve coffee products like the Dromedaire Cuvée Single Serve Coffee Bags.
Industry Implications
1. Specialty Coffee Shops - Opportunity for specialty coffee shops to offer and promote sustainable coffee brands like Nobletree Coffee.
2. Online Coffee Retailers - Online coffee retailers can target niche premium coffee consumers for limited-run products like the Santa Isabel Reserve.
3. Eco-friendly Packaging - Eco-friendly packaging companies can leverage the growing market for sustainable coffee brands like Nobletree Coffee.