Now you won’t have to choose between buying groceries and having cool furniture. Enoc Armengol brings us Panpaati—a delightfully edible bread furniture set of chairs and a table.
The forms are individually unique, as the dough allows the designer to design on a whim. Although they are not for sale, these chairs do exist in prototype form.
Armengol is enthusiastic about Panpaati’s direct correlation with societal and ecological ideas. He is a young Spanish designer who focuses on creative art driven concepts. He studied under designers at Vitra workshops in France, designing eco-friendly furniture and working with recycled materials.
Edible Furniture
Enoc Armengol Turns Bread Into Seating
Trend Themes
1. Edible Furniture - Creating furniture made from edible materials presents a disruptive innovation opportunity in the home decor industry.
2. Unique Dough Designs - Exploring the use of dough as a medium for unique furniture designs opens up new possibilities for artistic expression and customization.
3. Sustainable Furniture Design - Developing eco-friendly furniture using recycled materials aligns with the growing demand for sustainable design solutions.
Industry Implications
1. Home Decor - Incorporating edible furniture into the home decor industry creates a unique selling point and appeals to eco-conscious consumers.
2. Art and Design - Exploring dough as a medium for furniture design expands the artistic possibilities within the art and design industry.
3. Sustainable Products - Using edible and sustainable materials in furniture production contributes to the sustainable products industry's efforts towards reducing waste and promoting environmental responsibility.