Some people might get hungry looking at this, others may be disgusted, but while I'm a little grossed out, I'm also wildly fascinated by these Meatscapes by Nicolas Lampert. Looking at the gallery, it looks like the artist has a bizarre fascination with sausage and cowboys, but hey, whatever inspires him.
It wasn't too long ago that we showed you Foodscapes by Carl Warner, made of mostly fruits and vegetables, and since that was so wildly popular, we thought we'd show you these these landscapes which include different cuts of meats.
It's a pretty offbeat, bizarre collection. Lampert pairs retro photographs like the one of a conservative couple (his powder blue cardigan completes the scene) lounging on a lakeside field, picking flowers, with a mountain of meat in the background. It definitely is a unique interpretation of art.
Edible Landscapes II
Meatscapes by Nicolas Lampert
Trend Themes
1. Edible Art - The trend of creating art using edible materials, such as fruits, vegetables, and meats, presents opportunities for disruption in the food industry by reimagining traditional ingredients and presentation.
2. Eco-art - The trend of creating art using sustainable and eco-friendly materials opens up opportunities for disruption in the art and design industry by promoting eco-consciousness and innovative use of materials.
3. Shock Art - The trend of using unconventional and provocative materials or themes in art presents opportunities for disruption in the art industry by pushing boundaries and challenging societal norms.
Industry Implications
1. Food - The food industry can be disrupted by integrating unconventional ingredients and presentations, such as incorporating meats and other non-traditional ingredients into artistic dishes and food displays.
2. Art and Design - The art and design industry can be disrupted by promoting eco-consciousness and sustainability through the use of unconventional materials in art, as well as exploring provocative and boundary-pushing themes.
3. Photography - The photography industry can be disrupted through the use of unconventional subject matter and themes in art photography, as well as incorporating food and other materials into creative shoots and compositions.