These New Nature’s Garden Products Come in Two Varieties
Michael Hemsworth — May 4, 2023 — Lifestyle
References: naturesgarden.net & drugstorenews
These new Nature’s Garden products have been announced by the Cibo Vita-owned brand as a series of snacks for consumers to try out this spring as a satisfying and delicious confectionery option.
The products include the Nature's Garden Oat Milk Chocolate Covered Strawberry Almonds and the Nature's Garden Probiotic Strawberry Yoggies. Each of the products come in pouches for easy portioning and resealing, and feature a range of benefits for consumers to enjoy aside from delicious taste. This includes a 100% plant-based and vegan recipe for the Strawberry Almonds, while the Strawberry Yoggies have three-grams of fiber and two-billion live probiotic cultures per serving.
CEO Emre Imamoglu spoke on the Nature’s Garden products saying, "These two new panned confectionery items are a direct response to changing consumer desires. This technology helps to create innovative snacks and epitomize better-for-you indulgence. Manufacturing via the panning process, utilizing recyclable packaging, and incorporating dairy-free alternatives all helps to reduce our carbon footprint, which is the current mission of our growing company."
The products include the Nature's Garden Oat Milk Chocolate Covered Strawberry Almonds and the Nature's Garden Probiotic Strawberry Yoggies. Each of the products come in pouches for easy portioning and resealing, and feature a range of benefits for consumers to enjoy aside from delicious taste. This includes a 100% plant-based and vegan recipe for the Strawberry Almonds, while the Strawberry Yoggies have three-grams of fiber and two-billion live probiotic cultures per serving.
CEO Emre Imamoglu spoke on the Nature’s Garden products saying, "These two new panned confectionery items are a direct response to changing consumer desires. This technology helps to create innovative snacks and epitomize better-for-you indulgence. Manufacturing via the panning process, utilizing recyclable packaging, and incorporating dairy-free alternatives all helps to reduce our carbon footprint, which is the current mission of our growing company."
Trend Themes
1. Confectionery Innovation - Incorporating plant-based ingredients, probiotics, and recyclable packaging can disrupt the traditional confectionery industry.
2. Healthy Indulgence - There is a growing demand for confectioneries that offer health benefits, like fiber and probiotics, without sacrificing taste.
3. Consumer-centric Products - Brands can create innovative snacks that cater to consumer desires by responding to changes in the market, like veganism and sustainability.
Industry Implications
1. Food and Beverage - The food and beverage industry can incorporate plant-based ingredients and probiotics in their confectionery products to meet the growing consumer demand for healthier snacks.
2. Sustainability - Packaging companies and confectionery manufacturers should prioritize sustainable practices to reduce their carbon footprint and contribute to a more eco-friendly future.
3. Health and Wellness - The health and wellness industry can incorporate indulgent snacks with health benefits, like probiotics, to appeal to consumers who want to maintain a healthy lifestyle while still enjoying delicious treats.
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